Today I am partnering with Uoriki Fresh to give away this amazing Sushi Party Set!! There will be one (1) winner who will receive one (1) Sushi Party Set. The suggested retail price of this set is $140.
Uoriki, an all-natural seafood supplier, has been recently certified to SQF (Safe Quality Food) 2000 Level 3 which is the highest certification any food processor/distributor can possibly attain.
I have personally tried Uoriki’s products and also shared them at parties with friends. The products are restaurant quality and much better than what I can purchase at my local Asian and Japanese markets. Part of what makes Uoriki’s product so great is their unique super frozen process.
Here is a fun clip of visitors at the Uoriki’s super freezer.
To find out more about super frozen, please visit Uoriki Fresh to understand the unique process. If you have any additional questions, please contact my husband Shen at shenwchen {at} justonecookbook {dot} com with subject line “Uoriki”.
The sushi party pack comes in a big style foam box similar to the one below.
The Sushi Party Set includes:
- 1 package yellowfin tuna
- 1 package diced tuna for spicy tuna
- 1 package chu-Toro
- 1 package Atlantic sashimi salmon
- 1 package imitation crab
- 1 package butterfly shrimp
- 1 package scallop
- 1 package Masago
- 1 package Real Wasabi
Enter to Win a Sushi Party Set!
The Rules: This giveaway is limited to US residents only (48 contiguous states, excluding Alasaka and Hawaii) due to shipping logistics. The giveaway will be closed on Monday May 27th, 11: 59 PM PST. Entries that do not follow the entry requirements will not be considered. One (1) winner will be randomly selected via random.org and announced at the end of this post and contacted via email next day.
Full disclosure: This giveaway is sponsored by Uoriki Fresh.
To enter, leave a comment on this post and tell me how often you enjoy sushi and/or sashimi.
You can maximize your chance to win by entering additional entries.
Bonus 1: Like Just One Cookbook on Facebook and leave a NEW comment on this post saying you are a new follower or already a follower (just 1 entry).
Bonus 2: Follow Just One Cookbook on Google+ and leave a NEW comment on this post saying you are a new follower or already a follower (just 1 entry).
Bonus 3: Follow Just One Cookbook on Pinterest and leave a NEW comment on this post saying you are a new follower or already a follower (just 1 entry).
Bonus 4: Subscribe to Just One Cookbook by Email and leave a NEW comment on this post saying you are a new subscriber or already a subscriber (just 1 entry).
Bonus 5 (enter everyday!): Using your Pinterest account, pin one of Soba Salad images to one of your (or group) boards. Then copy the hyperlink of your pin and paste in a NEW comment on this post. You can enter everyday, but please pin each time (not the same hyperlink from previous pin).
Good luck!
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Thank you everyone for participating! I read everyone’s entries and I appreciate you taking the time to let me know how often you eat sushi. I always ask my children to pick the winners and this time my daughter picked the winner.
Congratulations to the winner below! I’ll be contacting you shortly via email.
#184: Randy Choisser
I love sushi and I eat them almost every week. Recently I have started making them myself and I really enjoy sharing them with all my family!
http://pinterest.com/pin/89649848805197753/
http://pinterest.com/pin/306526318358478710/
once a month
I really like sushi but rarely eat it in the US as it’s quite pricey. Maybe only a few times a year. It’s probably better that way 🙂 Now if I get brave enough to make it at home, then things might be different…..
Nami, you sound like someone I, and everyone, would like to know, the way you speak so lovingly about your beautiful family. Besides that, you can cook. Bless you.
http://pinterest.com/pin/306526318358472087/
I want sushi everyday if i could. i guess once every month is good enough
I follow you in Pinterest too…thank you for the good ideas!
And I already follow you on Facebook! <3 your recipes and share them with my followers!
I haven’t had GOOD sashimi or sushi since I moved from Japan!
I am also a follower on FB
We also make a big sushi dinner on New Year’s eve, and then go out for sushi a few times a year.
I am already an email subscriber.