Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce.
Refreshing and spicy soba salad with soba noodle tossed in a honey soy dressing, garnish with green onion and cilantro.
Zaru Soba (Cold Soba Noodles) is one of the most popular Japanese dish to enjoy on hot summer days and its very easy to prepare.
Warm soba noodle in a delicate katsuo kombu dashi and topped with shrimp tempura, kamaboko, and sliced scallion.
Colorful and tasty salads can enhance your meal and make your dinner table setting look more appetizing, here are 15 popular Japanese salad recipes.
Cool off with this refreshing and delicious cold udon drizzled in umami mentsuyu and topped with cucumber, tomatoes, tenkasu, wakame, and egg.
Reese and Mark from Season with Spice shares their favorite spices on Just One Cookbook
Chilled somen noodle served with grated ginger and scallion, perfect recipe for a hot summer day.
Japanese cold ramen noodle with homemade dressing and topped with egg, imitation crab, shrimp, ham, cucumber, and tomato.
Make crispy and delicious shrimp tempura at home with easy step by step instructions, dip in homemade tempura sauce to enhance the flavor.