Delicious Chicken Katsu Onigirazu made with healthy baked chicken katsu, tonkatsu sauce, mustard, steamed rice, and thinly sliced cabbage.
Delicious baked crispy chicken sandwich recipe with garlic mayo sauce, in Japan we call this Chicken Katsu Sando.
Delicious and easy Japanese crepe topped with cabbage, green onion, bean sprout, noodles, and sliced pork belly from Hiroshima Japan.
Tender and juicy pork loin wrapped in crispy golden panko crust, serve with tonkatsu sauce and freshly ground sesame seeds.
Japanese curry rice made with homemade roux and garnish with soft boiled egg and Fukujinzuke.
Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine reduction sauce.
Juicy fried shrimp inside a crispy panko shell, serve with homemade tartar sauce or tonkatsu sauce.
Easy chicken recipe with chicken breast deep fried in flour, egg, and panko, drizzle with tonkatsu sauce.
Soft creamy potato with ground meat inside a tasty crunchy shell, yeap, it’s mom’s Japanese Potato Croquettes recipe.
Japanese cuisines are usually pretty healthy, however we do have quite a bit of deep fried food. There are restaurants that specialize in tempura, kushiage (deep fried skewers), and tonkatsu (deep fried pork cutlets). Today I’ll share my version of tonkatsu.
There is something irresistible about the smell of burnt cheese from the oven. One of my favorite open baked cheese dish is Meat Doria. What is Doria? In Japan we call rice gratins “Doria.” Doria consists of sauteed ingredients in either white sauce or tomato sauce poured over cooked rice and then baked in oven or oven toaster.