A ceramic rice container filled with Okowa (Japanese Mixed Glutinous Rice).

Japanese Sticky Rice with Chicken and Vegetables (Okowa) 五目おこわ

Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory...
A ceramic bowl containing Katsudon (Japanese Pork Cutlet Rice Bowl).

Katsudon (Pork Cutlet Rice Bowl) (Video) かつ丼

Katsudon is a Japanese pork cutlet rice bowl made with Tonkatsu, eggs, and sauteed...
A rice bowl containing Myoga Yukari Mazegohan.

Myoga Yukari Rice (Mazegohan) ミョウガとゆかりの混ぜご飯

This Myoga Yukari Mazegohan is a wonderful summer mixed rice made with Japanese ginger...
A donburi bowl containing grilled eel fillet over steamed rice.

Unadon (Eel Rice) (Video) 鰻丼

A classic Unadon (Japanese Eel Rice Bowl) recipe with sweet caramelized homemade unagi sauce...
A rice bowl containing steamed rice topped with Yukari Shiso Rice Seasoning.

Yukari (Shiso Rice Seasoning) ゆかり

Tangy, fragrant, and flavorful, Yukari (Shiso Rice Seasoning) is made of red shiso leaves...
A donabe pot containing Japanese Corn Rice (Butter Shoyu Flavor).

Japanese Corn Rice (Video) バター醤油とうもろこしご飯

This Japanese corn rice is made with fresh summer corn and rice seasoned with...
A rice bowl containing Sekihan (Red Bean Rice).

Sekihan (Red Bean Rice) (Video) 赤飯

Traditional Japanese rice recipe enjoyed during celebrations, sweet rice cooked with red bean and...
A ceramic rice bowl containing Mame Gohan (Green Pea Rice).

Mame Gohan (Green Pea Rice) 豆ご飯

Mame gohan, or Japanese green pea rice, is a classic rice dish that is...
Just One Cookbook: Essential Japanese Recipes

Love Our Recipes?
Checkout our Ebook!

Purchase Today!
Gyoza served on a plate.
Just One Cookbook logo

free email series

5 Secrets to Japanese Cooking

Making flavorful Japanese food is

EASIER than you think.

You can unsubscribe at any time by clicking the link in the footer of our emails. For information about our privacy practices, please visit our website.

No thanks, I am not interested
JOC Logo 2021
Close