A round plate containing gyoza (Japanese potstickers or pan-fried dumplings) with a small plate of dipping sauce made with soy sauce, vinegar, and Japanese chili oil.

Gyoza (Japanese Potstickers) (Video) 餃子

Gyoza are juicy Japanese dumplings pan-fried to a golden crisp. It‘s easy to fold these potstickers at home with my step-by-step instructions.

Just One Cookbook
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