Have leftover rice but not sure what to do? Simply freeze rice in airtight containers and enjoy them later on. It’s the best method.
Learn how to devein shrimp in two easy ways. For step-by-step instructions, we also included a video tutorial to show you the process. Here you will find a simple way to devein shrimp and prepare them for delicious shrimp recipes. The black vein that runs along the back of the shrimp is an intestinal tract of unappetizing […]
For Japanese cooking and Japanese meat recipes, we often use thinly sliced meat (1/8 inch or thinner). If you have a Japanese grocery store nearby, they carry pre-sliced meat in packages. If you don’t have access to pre-sliced meat, you can thinly slice at home by following these simple instructions. Don’t want to miss a […]
Making hard boiled eggs is easy if you follow these simple instructions for making the perfect hard boiled eggs at home.
Follow this easy technique to make perfect soft-boiled eggs every time!
Detailed instructions on how to wrap wontons with step-by-step tutorial with pictures. Now you can make these popular takeout right in your own kitchen!
Do you like Shrimp Tempura and Ebi Fry and wonder why the shrimps are so straight? Shrimp Tempura Ebi Fry How do we make this signature shape? It’s very easy to do! I’ll show you how to do it in step by step tutorials here. Don’t want to miss a recipe? Sign up for the FREE […]
Easy step-by-step instructions on how to clean clams with simple salt water; this is the most common method used in Japan.
It’s important to skim off scum and fat from soup while cooking to refine the taste, here are the simple instructions.
If you like to eat deep fried food, cooking it at home is the healthiest choice because you can use fresh oil. Here is how to deep fry food at home.