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Tangy and savory Stir-Fried Mushrooms and Eggs with Ankake Sauce is a delicious Japanese...
4.88(24)
Made with simple, everyday ingredients, these Stir-Fried Tomatoes and Eggs are incredibly tasty and...
4.75(529)
Known as Ajitsuke Tamago (Ajitama) in Japan, Ramen Eggs are delicious as a topping...
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Step-by-step tutorial with photos on how to pasteurize eggs at home using an immersion...
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Boiling eggs the right way is easy with these simple instructions for how to...
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Follow my easy recipe to make perfect Soft-Boiled Eggs (Hanjuku Tamago 半熟玉子) with delicious...
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Learn how to make popular California Rolls at home filled with sushi rice, crabmeat,...
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Tamago Kake Gohan is a steaming bowl of hot rice topped with raw egg...
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A home-cooked classic for over 100 years, Japanese Potato Salad features colorful fresh vegetables,...
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These homemade Ganmodoki are crispy and fluffy Japanese fried tofu patties, delicious when enjoyed...
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Thinly sliced beef simmered with tender onions and savory-sweet sauce, Gyudon or Japanese Beef...
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Easy Aji Fry is a popular Japanese homestyle dish of horse mackerel fillets breaded...