This perfectly charred, succulent BBQ Pork Belly would be the star of Asian BBQ food scene! You want to pick up bottles of wine and enjoy every moment of the summer breeze with this smokey deliciousness.
Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine reduction sauce.
Juicy deep-fried pork cutlet and runny egg cooked in a savory and sweet dashi broth and placed over hot steamed rice, this Baked Katsudon recipe will be your new favorite weeknight meal!
Simple and easy shoyu ramen with spicy chili bean paste, chicken stock, dashi stock. Top with soft boiled egg, fish cake, and homemade chashu.
Gyoza or potstickers are unbelievably easy to make. Best of all, they’re freezer-friendly, perfect for those busy weeknights!
Whip up classic Shrimp and Pork Wonton Soup at home! This quick comforting meal takes just 20 minutes to make and uses basic Asian pantry ingredients.
Easy Homemade Corn Dogs (アメリカンドッグ) recipe that takes just minutes to make, and they are a perfect snack for summer BBQ and parties.
Tonteki (トンテキ) is a Japanese pork loin steak dish served in a savory citrusy sauce. From start to finish in 15 minutes!
Tan-men (タンメン) is ramen soup noodle with stir fried pork and vegetables, and it’s one of the quickest ramen you can make easily at home!
Chanko Nabe or Sumo Stew is a robust hot pot filled with all kinds of vegetables and tons of protein in a rich dashi and chicken broth.