Savory pan-seared teriyaki steak rolls with veggies and glazed with homemade teriyaki sauce. This Japanese home cooked dish is great for dinner and bento!
Nikujaga is the classic Japanese mom’s home cooked dish deliciously prepared using a pressure cooker (Instant Pot) in 15 minutes!
Enjoy crispy and savory gluten free tempura at home, this easy recipe is perfect for vegetables and seafood and the resulting batter is simply amazing.
Colorful side dishes make the meal more appetizing, enjoy these simple Japanese side dishes by themselves or together with the main dish.
Delectable broccolini dressed a savory and nutty sesame sauce, just 15 min to prepare from start to finish.
Delicious Filipino oxtail stew with blanched string beans, eggplants and bok choy, enjoy with bagoong.
Classic Japanese side dish, boiled spinach marinated in light soy and garnished with bonito flakes. Very simple and quick to prepare.
Shiraae is a method of Japanese cooking by mixing lightly-cooked vegetables with crumbled tofu, miso, and sesame seeds.