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With their signature shell shape, Madeleines are bite-sized French butter cakes with a hint...
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Try my authentic Sukiyaki recipe of marbled beef, tofu, mushrooms, and vegetables in a...
4.63 (94)
Classic Wonton Soup with juicy dumplings and a flavorful broth is simple yet satisfying....
4.8 (25)
Yosenabe is a classic Japanese hot pot made with a mix of chicken, seafood,...
4.7 (81)
Butter Mochi is a classic Hawaiian sweet cake with coconut milk and mochiko rice...
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Oden is a Japanese fish cake stew simmered in a soy sauce-based dashi broth...
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This show-stopping Chocolate Chiffon Cake is super-moist, fluffy, airy, and bouncy all at once!...
From cotton-soft soufflé cheesecake to buttery rich matcha cookies to Castella honey sponge cake,...
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These juicy, succulent, and flavorful smoked beef ribs are super easy to make at...
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Flavorful and exquisite Japchae is made of sweet potato noodles, julienne vegetables, and sliced...
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Bulgogi is a classic Korean grilled beef recipe of tender and caramelized marinated meat...
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Deliciously charred and super addicting, these blistered shishito peppers make the best appetizer to...