4.57 (96)
Homemade Mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Mentsuyu...
This is the ultimate guide to Dashi, Japanese soup stock. You’ll learn about the...
4.56 (25)
Learn how to make Katsuo Dashi, Japanese soup stock made from dried bonito flakes....
4.32 (205)
Homemade furikake is rice seasoning made with leftover kombu and katsuobushi from making dashi....
4.64 (36)
Learn how to make a rich, velvety demi-glace sauce with this fool-proof recipe! The shortcut...
4.73 (22)
Pressure Cooker Oxtail Broth is richly flavored and packed with nutrients - a perfect...
4.85 (20)
Homemade chicken stock/broth slowly cooked with ginger, green onion, and garlic. The stock...
4.4 (63)
Using dashi powder is the easiest and quickest way to make dashi or add...
4.64 (11)
Dashi Packet (だしパック) is very convenient when you want to make dashi quickly for...
4.69 (19)
You can easily make dashi (Japanese stock) for Japanese dishes at home and I'll...
4.75 (20)
Learn how to make Iriko Dashi (Niboshi Dashi), a Japanese anchovy stock made by...
4.52 (27)
Learn how to make flavorful and intense shiitake dashi, vegan-friendly Japanese soup stock. It's...
