Peanut Butter Chocolate Chip Cookies |

Peanut Butter Chocolate Chip Cookies

Course: Dessert
Cuisine: American
Keyword: chocolate chip, cookie
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 16 cookies
Author: Nami
Tasty cookies with just 4 ingredients! Peanut butter, Eggs, brown sugar, and chocolate chips. I used extra crunch peanut butter for the crunchy texture! 


  • 1 cup extra crunchy peanut butter
  • 1 large egg
  • ½ cup sugar
  • ½ cup brown sugar
  • cup semi-sweet chocolate chips


  1. Gather all the ingredients.

    Peanut Butter Chocolate Chip Cookies 1
  2. Preheat oven to 350F degrees. In a medium size bowl, stir to combine the peanut butter, sugar, brown sugar, and egg. Add the chocolate chips and stir again.
    Peanut Butter Chocolate Chip Cookies 2
  3. Using a cookie scooper or a 1 teaspoon measuring spoon, drop the batter onto a large baking sheet.
    Peanut Butter Chocolate Chip Cookies 3
  4. Bake the cookies for about 8 minutes or until lightly browned. I prefer crunchy cookies, so I bake about 9-10 minutes (my oven usually requires a bit more time than most recipe instructions).
  5. Remove from oven and let sit on the tray for 5 minute before placing them on a wire rack to cool (because they are really soft).
    Peanut Butter Chocolate Chip Cookies 4

Recipe Notes

Source: adapted from Dinners, Dishes, and Desserts


Recipe by Namiko Chen of Just One Cookbook. All images and content on this site are copyright protected. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe in your own words and link to this post as the original source. Thank you.