Spring Mix Salad with Sweet Miso Dressing
A bright refreshing Spring Mix Salad with Miso Dressing. It has creamy avocado, heirloom tomatoes, sliced radishes, and fresh mint leaves in it too. A sure win salad for your grilling menu.
Ingredients
- 2 cups spring mix salad
- 1 avocado (sliced)
- 1 red radish (sliced)
- 3 mini heirloom tomatoes (sliced)
- 4 mint leaves (hand torn)
- 1-2 radish sprouts (discard the bottom, optional)
Sweet Miso Dressing:
- 2 Tbsp M1nute Miso (liquid miso) (Sub: 2 Tbsp miso + 2 tsp mirin or honey)
- 2 Tbsp rice vinegar
- 1 Tbsp sesame oil (roasted)
- 1 Tbsp toasted white sesame seeds (ground)
Instructions
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Combine the dressing ingredients in a small mixing bowl and whisk all together.
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Rinse the spring mix salad and dry completely. Toss the salad, avocado, radish, heirloom tomatoes, mint leaves, and radish sprouts in a large bowl.
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Drizzle the dressing and toss gently. Serve immediately.
Recipe Notes
Recipe by Namiko Chen of Just One Cookbook. All images and content on this site are copyright protected. Please do not use my images without my permission. If you’d like to share this recipe on your site, please re-write the recipe and link to this post as the original source. Thank you.