This Shiso Pesto Pasta delivers its sunny character and bold flavor from the homemade green shiso (perilla) pesto sauce. It's one of those light and easy weeknight dishes you want to enjoy all summer long.
Course: Main Course
Keyword: pasta, shiso
Author: Namiko Chen
7ozpasta(I used Gemelli)
1½Tbspkosher or sea salt (I use Diamond Crystal; use half for table salt)(for cooking pasta)