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Mitarashi Dango are traditional Japanese rice dumplings on a bamboo skewer coated in a...

Biren from Roti n Rice shares her exquisite Lavender Madeleines on Just One Cookbook....

Make my recipe for Strawberry Mochi (Ichigo Daifuku) with soft and springy mochi with...

Japanese Shishamo (smelt) wrapped in crispy egg roll wrapper and shiso leaves, enjoy with...

I love sweets and especially sweets with red bean and green tea. In...