Start your day with traditional Japanese breakfast recipes that are light, healthy, and full of flavor. Enjoy warm miso soup, steamed rice, grilled salmon, and fluffy tamagoyaki (Japanese omelet). Add pickled vegetables or natto for an authentic touch. These easy recipes are perfect for everyday mornings or weekend meals.
Prefer something sweet? Try a Western-style twist with soufflé pancakes, soft shokupan (milk bread), anpan, melon pan, or homemade granola.
