Under 30 Minutes

With al-dente spaghetti tossed in delicious Japanese-style seasoning, this Miso Butter Pasta with Tuna...

Tossed in a garlic-and-chili-infused olive oil and shiso leaves, this Japanese-style Shiso Garlic Pasta...

Seasoned with butter, dashi soy sauce, and garlic chili oil, this Japanese-style Pasta with...

Crunchy, refreshing, and flavorful, these Japanese soy sauce pickles (Shoyuzuke) are super easy to...

Zosui is a comforting Japanese rice soup cooked in a savory dashi broth with...

Delectable wok charred fried rice tossed with shrimp, egg, and green onion, simply irresistible....

Japanese Candied Sweet Potatoes (Daigaku Imo) are fried till crisp and tender and covered...

Unagi Chazuke contains broiled eel placed on top of the steamed rice. Piping hot...

Shiraae or Mashed Tofu Salad is a classic Japanese dish made of tender green...

Made with just 5 ingredients, this Easy Orange Ginger Cranberry Sauce is ready after...