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Make versatile Japanese Cucumber Salad (Sunomono) 4 ways! This sweet-and-sour salad with wakame seaweed...
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Japanese Spinach Salad with Sesame Dressing (Gomaae) is a nutty, rich, and refreshing side...
4.75(212)
With a variety of fillings, Onigiri (Japanese Rice Balls) are a beloved food in...
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Don‘t throw away your watermelon rinds! With a few Japanese condiments, you can turn it...
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Celebrate summer with quick and easy Zucchini Corn Stir-Fry with savory miso, garlic, and...
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This Chrysanthemum Greens Salad with a simple sesame dressing is a super easy and...
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Salmon and Shio Kombu Onigiri are savory Japanese rice balls for bento lunch with...
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Refreshing Tomato and Tofu Miso Soup combines sweet cherry tomatoes, silky tofu, and savory...
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Japanese Clear Soup (Osumashi) features kamaboko fish cake and shiitake mushrooms in an elegant...
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This healthy and flavorful Japanese Kani Salad is so easy to whip up, and it's absolutely...
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Dressed with a simple garlic and herb vinaigrette, this Heirloom Tomato Salad is juicy,...
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Lightly boiled and perfectly salted, here's how to cook frozen and fresh edamame (young...