Crunchy Garlic Chili Oil (Taberu Rayu)
Make my Crunchy Garlic Chili Oil (Taberu Rayu) recipe and enjoy the versatile umami...
Latest Posts
Baked Tonkatsu (Video) 揚げないとんかつ
This Baked Tonkatsu recipe with the right techniques and tips is a total game...
Iced Hojicha Latte アイスほうじ茶ラテ
Made with roasted green tea powder, Iced Hojicha Latte is a beautiful and low-caffeine...
Traveling and Eating in Hokkaido – Shakotan and Yoichi
Immerse in some of the most breathtaking beauty of Hokkaido's landscapes, indulge in sweets...
Yaki Onigiri Chazuke (Grilled Rice Ball Soup) 焼きおにぎり茶漬け
Yaki Onigiri Chazuke is a Japanese comfort dish of warm dashi soup poured over...
Japanese Cucumber Salad (Sunomono) (Video) 酢の物
Make versatile Japanese Cucumber Salad (Sunomono) 4 ways! This sweet-and-sour salad with wakame seaweed...
Sencha Lover Green Tea Gift Set Giveaway (US Only)
Win a set of premium Japanese green teas, including issaku reserve, gyokuro, and nozomi,...
How to Make Japanese Green Tea
Learn how to make the perfect cup of Japanese green tea, from choosing quality...
Yaki Onigiri (Grilled Rice Ball) 焼きおにぎり
A favorite in izakayas, Yaki Onigiri are crispy grilled Japanese rice balls glazed with...
Kurobe Gorge: Japan’s Natural Wonder
Enjoy the beautiful and unique scenery of Kurobe Gorge on fun and exciting Torokko...
Celebrating Tsukimi: Japanese Mid-Autumn Festival 中秋の名月
Tsukimi is a Japanese festival honoring the autumn moon. Learn about this traditional custom,...
Japanese Spinach Salad with Sesame Dressing (Gomaae) (Video) 胡麻和え
Japanese Spinach Salad with Sesame Dressing (Gomaae) is a nutty, rich, and refreshing side...
