Easy Japanese Recipes for Everyday Home Cooking
Konnichiwa, I’m Nami!
Born and raised in Japan, I’m the founder and recipe creator behind Just One Cookbook, the largest English-language website for Japanese recipes. Being dyslexic, I’ve always placed a special emphasis on clear, visual instruction. Since 2011, I’ve tested and shared 1,200 authentic, easy-to-follow recipes with step-by-step photos to help anyone cook delicious Japanese food at home.
New From My Kitchen
JOC Cooking Challenge September 2026
Join the September 2026 JOC Cooking Challenge! Learn how to make easy Osaka-style Tonpeiyaki in 30 minutes and enter for a chance to win a $100 Amazon gift card.
Best Dashi Packets to Buy in Japan
Dashi packets are the souvenir I recommend to every traveler. Here’s which type to choose, where to find them, and what to cook once you’re home.
Easy Weeknight Dinners
Shokupan (Japanese Milk Bread) (Video) 食パン
Make Shokupan (Japanese Milk Bread) at home with pro tips. This iconic Japanese white bread is milky-sweet with a soft, airy, cloud-like crumb.
