Avoid the crowded trains and enjoy expansive and unique views of Tokyo cruising down...

Love teriyaki dishes? From chicken teriyaki to teriyaki salmon, we’ve rounded up some of...

Just One Cookbook celebrates 8 year blog anniversary with first-ever reader survey and giveaway!

Steamed in a dashi-based sauce, this Instant Pot Chawanmushi is a savory Japanese egg...

Good news for matcha lovers! We're partnering with the award-winning Japanese Green Tea Company to...

Join us on our ski and snowboard adventure to Hakuba, one of the largest...

Crunchy with a puckeringly sour & sweet-tart flavor, Tsukemono are the Japanese pickles served...

After indulgence of Japanese New Year feast, Nanakusa Gayu (seven herb rice porridge) is...

Cross over into the New Year with a piping hot bowl of soba noodle...

Marinated in a sweet vinegared sauce, Pickled Lotus Root called Su Renkon (酢れんこん) is one...