Japanese Food and Recipe Blog with Detailed How-To Video Tutorials
When fall season rolls in, this popular Japanese dessert “Sweet Potato” brings a nostalgic memory to many Japanese. Double baked in the oven, the mashed sweet potato dessert is served in its own shell for a unique presentation. It’s sweet and creamy and makes a wonderful autumn dessert or snack.
Let’s join Table for Two USA’s “Change the World with Onigiri #OnigiriAction” campaign, which aims to provide 1 million meals to children in need around the world!
Today I’m partnering with ANKOMN to give away their multi-functional Turn-N-Seal vacuum containers to 5 lucky winners! Have you been on a lookout for the perfect storage containers to keep your food fresh and long-lasting? With these Turn-N-Seal Vacuum Containers, your solution is here![Read More…]
