Seafood

Soaked up in a delicious marinade, this Seafood Salad is composed of succulent shrimp, delicate octopus, and...

Baked in the oven, this Grilled Mackerel or Saba Shioyaki is the simplest fish...

Cross over into the New Year with a piping hot bowl of soba noodle...

Known as the foie gras of the sea, Ankimo is a steamed monkfish liver,...

A Japanese take on the popular Chinese crispy noodles with saucy seafood and vegetables....

Loaded with various and colorful ingredients, Nagasaki Champon is a hearty and comforting noodle...

Looking for a new way to serve up the versatile, Omega-rich salmon? Try this...

Marinated in saikyo miso and baked to perfection, Black Cod with Miso is a...

Need some cucumber inspiration? Try Sunomono or Japanese Cucumber Salad in 4 ways! Marinated...

Often tucked in sushi rolls or served over rice bowl, this Spicy Tuna is...