Called Nasu, Japanese eggplant is long, slender, and oblong and has dark purple skin....
4.73(29)
Wafu Hambagu are comforting and delicious Japanese hamburger steaks pan-seared until juicy and braised...
4.77(60)
In my Tuna Tataki recipe, we quickly pan-sear tuna sashimi so it‘s still rare...
4.88(8)
Soft tender albacore tuna sashimi marinated in soy sesame sauce served over rice. ...
Made with fermented soybean paste, miso is a staple in Japanese cooking. Learn more...