Encased in thin wheat flour dough, filled with sweeten red bean paste, and steamed to perfection, Manju is a classic Japanese confectionery (wagashi). When you crave for a little sweet treat, these dumplings along with a cup of hot green tea will hit the spot!
Crispy on the outside and juicy tender meat on the inside, this delicious Gluten Free Karaage is for everyone, including ones with gluten intolerant.
The Japanese love their hot or chilled corn potage. This creamy and smooth corn soup will give you comfort as you welcome the cool evenings of late summer.
Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine reduction sauce.
Savory Japanese stir fried noodles stuffed in the soft spongy hot dog bun, Yakisoba Pan is a popular lunch and snack you can find all over Japan. If you are a carb-lover, this conveniently paired starch-on-starch action is your ultimate sandwich of choice.
Bulgogi is a classic Korean grilled beef. This tender and caramelized beef need to make an appearance on your summertime dinner!
Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for your family meal.
Easy Homemade Corn Dogs (アメリカンドッグ) recipe that takes just minutes to make, and they are a perfect snack for summer BBQ and parties.
On Children’s Day, the Japanese decorate their house and eat special foods wishing for children’s health and happiness.
Make this creamy and smooth pressure cooker potato salad easily and quickly at home, give it a try as you’ll probably love it like my family does.