Shibazuke Pickles 柴漬け
Originating in Kyoto, Shibazuke pickles are salty and slightly sour with a beautiful natural...
Meal Prep
Bean Sprout Salad もやしのナムル
Nutty and crunchy, this Korean-style Bean Sprout Salad is an easy and refreshing side...
Teriyaki Steak Rolls 野菜の牛肉巻き
My savory, pan-seared Teriyaki Steak Rolls with veggies are glazed in homemade teriyaki sauce....
Miso Dengaku (Tofu, Eggplant, Daikon & Konnyaku) 味噌田楽
Slathered in sweet & savory miso glaze, Miso Dengaku with tofu, eggplant, daikon, or...
How to Store Cooked Rice
What's the best method to store cooked rice and keep it fresh? Simply freeze...
Simmered Kabocha with Shio Koji 南瓜の塩麹煮
Delicious simmered kabocha squash flavored with Japanese seasoning shio koji (fermented rice malk and...
Pressure Cooker Nikujaga (Video) 肉じゃが (圧力鍋)
Nikujaga is the classic Japanese mom's home cooked dish deliciously prepared using a pressure...
Eggplant Agebitashi (Video) 茄子の揚げ浸し
Eggplant Agebitashi is Japanese eggplant that‘s deep-fried until crispy and tender then soaked in...
Pressure Cooker Pork Belly (Kakuni) 角煮 (圧力鍋)
Use your Instant Pot to make this Pressure Cooker Pork Belly (Kakuni) recipe with...
Japanese Pickled Cabbage (Video) キャベツの浅漬け
Quick pickled in about 2 hours, this easy Japanese Pickled Cabbage recipe is a...
Slow Cooker Chicken Wings (Video) 鶏手羽と大根の煮物
Delicious Slow Cooker Chicken Wings are fall-off-the-bone tender thanks to simmering low and slow...
Spicy Bean Sprout Salad (Video) ホットもやし
Dressed in sesame oil and Japanese seven spice, my refreshing Spicy Bean Sprout Salad...
