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Washoku 101

Here you’ll find a complete guide to washoku 和食, the fundamentals of traditional Japanese cuisine and learn how to make washoku dishes at home.

Tonjiru (Pork and Vegetable Soup) served with grilled salmon, steamed rice, and vegetable side dishes.

3 Main Types of Japanese Cuisine

Japanese Culture

What is Washoku? 和食とは

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Discover the world of Japanese cuisine, or Washoku (和食), and its place in the...

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A plate containing Omurice, topped with tomato sauce and garnished with parsley.

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Yoshoku: The Japanese Adaptation of Western Cuisine

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A uniquely Japanese cuisine that's deeply based on a history of East meets West,...

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Japanese Culture

Chuka Ryori: Japanese Adaptation of Chinese Cuisine

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Chuka Ryori (中華料理) is the Japanese adaptation of Chinese cuisine, which has evolved over...

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Learn about Washoku

Japanese lunch meal set with ginger pork, grilled mackerel and korokke.

Plan a Japanese Meal: One Soup Three Dishes “Ichiju Sansai” (一汁三菜 )

appetizers and small dishes - Kaiseki Ryori: The Art of the Japanese Refined Multi-course Meal | www.justonecookbook.com

Kaiseki Ryori: The Art of the Japanese Fine Dining

White plates containing strawberry mochi cut in half.

Wagashi Guide: History of Japanese Confectioneries

A light green plate containing three types of Temaki Sushi (Hand Roll Sushi) - salmon and tuna, salmon and ikura, and tuna and cucumber.

Ultimate Sushi Guide: Sushi Types, Recipes & Etiquettes

tsukemono in Japanese market | Easy Japanese Recipes at JustOneCookbook.com

Tsukemono: A Guide to Japanese Pickles

Tablesetup for shabu shabu - donabe hot pot, vegetables, meat, udon, and dipping sauces.

Nabemono: A Guide to Japanese Hot Pot 鍋物

Get Ready to Cook Japanese Food

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How-Tos

Japanese Grocery Stores around the World

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Welcome to the ultimate list of Japanese & Asian grocery stores around the world where...

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How-Tos

Where to Buy Japanese & Asian Ingredients Online

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Want to cook Japanese or Asian dishes but don't have a store nearby? Here...

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essential japanese ingredients including soy sauce, sesame oil, panko, japanese short grain rice, shiitake mushroom etc

How-Tos

26 Japanese Pantry Ingredients to Add to Your Shopping List

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Your shopping guide for Japanese cooking. With these basic staples, you can pretty much...

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Make Everyday Essentials

4 wooden miso soup bowls containing different types of miso soup.

Homemade Miso Soup 味噌汁

Japanese wooden bowls containing vegan miso soup with tofu and seaweed.

Vegan Miso Soup ヴィーガン味噌汁

How To Cook Japanese Rice on the Stove (Video)

Japanese rice bowls containing perfectly cooked Japanese rice.

How to Cook Japanese Rice in a Rice Cooker

Rice bowls containing perfectly cooked short grain brown rice.

Instant Pot Brown Rice 玄米の炊き方

12 Japanese Pickles You Can Make At Home

Popular Easy Japanese Dishes

A plate containing baked tonkatsu, shredded cabbage, and cherry tomatoes.

Baked Tonkatsu (Video) 揚げないとんかつ

A ceramic bowl containing Japanese Chicken Curry along with steamed rice and fukujinzuke pickles.

Japanese Chicken Curry (Video) チキンカレー

Oyakodon (Chicken & Egg Bowl) 親子丼 | Easy Japanese Recipes at JustOneCookbook.com

Oyakodon (Chicken and Egg Bowl) (Video) 親子丼

Miso ramen with homemade chashu and ramen egg garnished with nori.

Miso Ramen Recipe 味噌ラーメン

Miso Cod (Black Cod with Miso) 銀だらの西京焼き

A white plate containing teriyaki salmon with glaze and asparagus.

Teriyaki Salmon (Video) 鮭の照り焼き

Japanese Dining Guide

Japanese Dining Etiquette - Chopsticks: Do’s/Don’ts | Easy Japanese Recipes at JustOneCookbook.com

Japanese Dining Etiquette 101 食事のマナー

Japanese Dining Etiquette | Easy Japanese Recipes at JustOneCookbook.com

Japanese Dining Etiquette 101 (Part 2) – Reader’s Questions 食事のマナー

Japanese beer collection - Guide for Japanese Beer | www.justonecookbook.com

Japanese Beer Guide

Japanese Beer Guide (Big Beer + Craft Beer)

two bento boxes on a train table next to a beer can

Ekiben: Japanese Railway Bento 駅弁

Afuri Ramen | Easy Japanese Recipes at JustOneCookbook.com

Japanese Ramen Guide for Beginners

Japanese Culture Pantry How-Tos Travel

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Nutrition and Food Education in Japan

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Why is Japanese cuisine healthy? It's all about the investment in food education to...

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Japanese Culture

Nabemono: A Guide to Japanese Hot Pot 鍋物

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A complete guide on how to prepare nabemono (Japanese hot pot dishes) and 13...

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A tray with 3 bowls of Japanese baby food for age 7-8 months

Japanese Culture

Baby Food in Japan

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Do Japanese babies eat rice or seaweed? Learn all about about baby food milestones...

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tub of miso with a wooden spoon with miso written in kanji

Japanese Culture

The Enduring History of Miso

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The fermented ingredient miso is heavily ingrained in Japanese history and culture. Learn how...

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Japanese Culture

The Health Benefits of Miso

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Discover the health benefits of miso, the fermented Japanese soybean paste! And learn how...

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Salted salmon served along with Japanese style breakfast.

Japanese Culture

Traditional Japanese Breakfast and How To Make It At Home

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Start your day with a traditional Japanese breakfast! It's a wholesome and healthy breakfast...

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Steamed vegetables on donabe steamer along with dipping sauce.

Japanese Culture

Quick Guide to Japanese Cooking Techniques

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Your quick guide to Japanese cooking techniques! We break down the main 4 basics...

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Japanese Culture

Types of Japanese Rice

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Japanese rice comes in a great variety and can be made into different by-products....

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Japanese Culture

The Cultural Significance of Japanese Rice

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In Japan, rice is the symbol of providence and of creation, and of blessing...

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Japanese Culture

The History of Japanese Rice

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Rice is the staff of life for the Japanese. Learn about its long historical...

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Tofu | Easy Japanese Recipes at JustOneCookbook.com

Japanese Culture

Tofu: The Nutrient Rich Superfood

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More than just a meat replacement, tofu and its by-products have been eaten by...

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Japanese Culture

Chuka Ryori: Japanese Adaptation of Chinese Cuisine

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Chuka Ryori (中華料理) is the Japanese adaptation of Chinese cuisine, which has evolved over...

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Washoku 101

3 Main Types of Japanese Cuisine

Learn about Washoku

Plan a Japanese Meal: One Soup Three Dishes “Ichiju Sansai” (一汁三菜 )

Kaiseki Ryori: The Art of the Japanese Fine Dining

Wagashi Guide: History of Japanese Confectioneries

Ultimate Sushi Guide: Sushi Types, Recipes & Etiquettes

Tsukemono: A Guide to Japanese Pickles

Nabemono: A Guide to Japanese Hot Pot 鍋物

Get Ready to Cook Japanese Food

Make Everyday Essentials

Homemade Miso Soup 味噌汁

Vegan Miso Soup ヴィーガン味噌汁

How To Cook Japanese Rice on the Stove (Video)

How to Cook Japanese Rice in a Rice Cooker

Instant Pot Brown Rice 玄米の炊き方

12 Japanese Pickles You Can Make At Home

Popular Easy Japanese Dishes

Baked Tonkatsu (Video) 揚げないとんかつ

Japanese Chicken Curry (Video) チキンカレー

Oyakodon (Chicken and Egg Bowl) (Video) 親子丼

Miso Ramen Recipe 味噌ラーメン

Miso Cod (Black Cod with Miso) 銀だらの西京焼き

Teriyaki Salmon (Video) 鮭の照り焼き

Japanese Dining Guide

Japanese Dining Etiquette 101 食事のマナー

Japanese Dining Etiquette 101 (Part 2) – Reader’s Questions 食事のマナー

Japanese Beer Guide

Japanese Beer Guide (Big Beer + Craft Beer)

Ekiben: Japanese Railway Bento 駅弁

Japanese Ramen Guide for Beginners

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