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Kinpira Gobo is a traditional Japanese dish made with shredded burdock root and carrot...
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Dressed in a delicious sesame sauce, this Pounded Burdock Root (Tataki Gobo) is a...
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Crunchy burdock root and sweet carrot coated with creamy Japanese mayonnaise dressing, this Gobo...
Gobo, or burdock root, is a type of root vegetables and has many valuable...
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Takikomi Gohan is a Japanese rice dish seasoned with soy sauce. In Japan,...
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Stuffed with a variety of fillings and flavors, Onigiri (Japanese Rice Balls) make an...
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Learn how to make authentic soba noodle soup with a variety of toppings, including...
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From sunomono cucumber salad to simmered kabocha to miso butter mushrooms in foil, here...
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With napa cabbage, fried tofu, and mushrooms simmered in kombu dashi, Mizore Nabe is...