The new school year has started and if you are packing your children’s lunch daily, it’s a great time to freshen up the game plan for your child’s lunch by having a brand new lunch box!
I love cute bento boxes and my children loves it when I switch around different bento boxes from time to time. I am partnering with Lunch-a-Porter to give away this beautiful Lunch Bowl Set to two (2) lucky Just One Cookbook readers!
Each set includes the following:
- A Natural Brunch bento bowl (green) –two levels with a removable top (microwavable).
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A Natural Brunch thermal bag (green/white stripes)
- Natural Brunch chopsticks (green)
- A matching napkin (green) (total value $50)
To enter for your chance to win a Natural Brunch bento bowl set, leave a comment on this post that answers the following question:
What do you find difficult about making a bento?
You can earn up to five bonus entries by leaving a separate comment (with the same email address) for each of the below actions:
Bonus Entry 1: “Like” Just One Cookbook on Facebook. (Leave a separate comment if you have done this.)
Bonus Entry 2: “Like” Lunch a Porter on Facebook. (Leave a separate comment if you have done this.)
Bonus Entry 3: Subscribe to Namiko Chen on YouTube. (Leave a separate comment if you have done this.)
Bonus Entry 4: Follow Just One Cookbook on Google+. (Leave a separate comment if you have done this.)
Bonus Entry 5: Follow Just One Cookbook on Pinterest. (Leave a separate comment if you have done this.)
Two (2) winners will be selected via Random.org and announced on Monday, September 21, 2014. This giveaway closes on Sunday, September 20, 2014 at 12 p.m. PST and is open to participants worldwide (everyone!). The winners will be contacted via email, so please include a valid email address in the email address entry box. (Giveaway end date is extended for another week till 9/20)
Full Disclosure: This giveaway is sponsored by Lunch-a-Porter and yours truly.
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Thank you so much to those who participated this giveaway. Here are the winners!
Congratulations Kiley (#132) and Melissa Kline (#585)! I’ll be contacting you shortly via email.
What I find difficult about making bento is making sure I got a balanced nutrition in one box. Also, as I recall from watching Japanese documentaries, in Japanese food, it is also important to have the five flavors an five colors in the meal. I think that’s what makes bento making even more challenging.
Followed Just One Cookbook on Google+
Subscribed to Namiko Chen on YouTube
The most difficult part about making bento is coming up with more creative ideas and using less processed foods.
The most difficult part for me is getting my son to actually eat the vegetables and fruits that I put in there. He’s picky with fruits and vegetables although he eats some varieties. If I put an unfamiliar fruit or vegetable, he will most likely ignore it. And he prefers all his food to be chopped up so it’s easier for him, so I’m limited in terms of design.
Liked Lunch a Porter on Facebook
Liked” Just One Cookbook on Facebook
I follow Just One Cookbook on Pinterest.
I follow Just One Cookbook on Google+
I am subscribed to Namiko Chen on youtube.
I have liked Lunch a Porter on Facebook
I have liked Just One Cookbook on Facebook.
Liked on Facebook
What to make.
Finding the time to make them