Nishime Kombu (煮しめ昆布) is dried seaweed that is softer than regular kombu, so you can make a knot easily for Oden or other Nishime (simmered) dishes that use kombu as an ingredient.
Recipes Using Nishime Kombu
Nishime Kombu (煮しめ昆布) is dried seaweed that is softer than regular kombu, so you can make a knot easily for Oden or other Nishime (simmered) dishes that use kombu as an ingredient.
