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Fried Garlic Chips are so easy to make at home and will jazz up...
4.71(24)
Creamy and tangy Homemade Spicy Mayo is a killer sauce for sushi, sandwiches, rice...
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You'll need only toasted sesame seeds and a food processor to make Japanese Sesame...
4.82(64)
Homemade la-yu (Japanese Chili Oil) is an aromatic seasoning that adds a spicy accent...
4.67(3)
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made...
4.37(213)
Furikake is a savory-sweet rice seasoning of sesame seeds, katsuobushi, and nori seaweed that's...
4.8(5)
Homemade Shiro Dashi is a light-colored broth base that allows you to season food...
4.74(267)
Savory and versatile, Teriyaki Sauce is now the mainstay seasoning outside of Japan. Learn...
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Homemade Mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Mentsuyu...
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What to do with fresh yuzu fruits? Make this delicious Japanese dipping sauce called...
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Learn how to make Japanese Curry Roux from scratch with 5 ingredients! Use this...
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Learn how to make udon noodles from scratch with the traditional Japanese method using...