Vegetarian Ramen (Video) 豆乳味噌ラーメン
Creamy and rich Vegetarian Ramen recipe made with soy milk, dashi, and miso and...
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Why the Japanese Don’t Make Sushi with Brown Rice
Why brown rice is less than ideal in making sushi? I'll explain why and...
Bites and Booze: Navigating The Izakaya Dining Culture
Learn about the dining culture of izakaya, also known as Japanese-tapas-style pubs, where frosty...
Celebrating Tsukimi: Japanese Mid-Autumn Festival 中秋の名月
Tsukimi is a Japanese festival honoring the autumn moon. Learn about this traditional custom,...
Takoyaki Gift Set Giveaway from Otafuku Foods (CLOSED)
Win a Takoyaki Gift Set from Otafuku Foods and make the iconic Japanese street...
Tuna Poke (Video) アヒポケ
My easy Tuna Poke offers a quick and refreshing taste of Hawaii at home,...
How to Cook Short-Grain Brown Rice in a Rice Cooker 玄米
Learn how to cook Japanese short-grain brown rice in a rice cooker. Follow my...
JOC Cooking Challenge September 2023
Our September 2023 Cooking challenge is Cook for Maui. Recipes: Poke Bowl, Loco Moco,...
Poke Bowl Recipe
Try this refreshing Tuna and Salmon Poke Bowl for the family or at your...
Pickled Watermelon Rind (Video) スイカの漬物
Don‘t throw away your watermelon rinds! With a few Japanese condiments, you can turn it...
Japanese Cold Tofu (Hiyayakko) 冷奴
Silky and smooth Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side...
Asian Cabbage Salad
My light and delicious Asian Cabbage Salad with a simple 3-ingredient miso dressing is...
