4.77 (212)
Try my crisp, juicy Baked Chicken Katsu for a lighter version of Japanese cutlets...
4.86 (7)
Fried Garlic Chips are so easy to make at home and will jazz up...
5 (7)
Soft and chewy Kashiwa Mochi is a rice cake filled with sweet red bean...
4.77 (13)
Salmon and Shio Kombu Onigiri are savory Japanese rice balls for bento lunch with...
4.84 (12)
Refreshing Tomato and Tofu Miso Soup combines sweet cherry tomatoes, silky tofu, and savory...
4.84 (72)
Make this hot, steaming cup of homemade Matcha Latte with antioxidant-packed green tea powder...
4.58 (7)
Japanese Clear Soup (Osumashi) features kamaboko fish cake and shiitake mushrooms in an elegant...
4.74 (330)
Learn to make homemade Teriyaki Sauce the authentic Japanese way. You only need four...
4.74 (19)
Light yet deeply flavorful, this cold miso soup (Hiyajiru) is all that you need...
4.72 (21)
Deliciously charred and super addicting, these blistered shishito peppers make the best appetizer to...
4.84 (6)
Dressed with a simple garlic and herb vinaigrette, this Heirloom Tomato Salad is juicy,...
4.87 (15)
Okra with Ginger Soy Sauce is a quick, tasty 3-ingredient side dish that pairs...