Win a copy of ‘Ultimate Bento’ by Marc Matsumoto & Maki Ogawa, hosts of Bento Expo. 3 winners will be selected!
I’m excited to partner with my friends Marc Matsumoto and Maki Ogawa, hosts of Bento Expo to give away their newest cookbook ‘Ultimate Bento’ to 3 lucky winners.
With these fun, easy, and delicious recipes, anyone can venture into the world of bento boxes—no special tools or containers necessary! Enter to win this giveaway now.
What You’ll Love About ‘Ultimate Bento’
Ultimate Bento is packed with practical techniques, step-by-step instructions, and useful tips for 85 recipes that can be mixed-and-matched for 25 nutritionally balanced bento box lunches. Each bento in this book costs under $3 per serving, so you and your family can save money while also eating healthier.
You’ll find delicious recipes such as:
- Summer Rolls
- Japanese-style Coleslaw
- Wasabi Chicken
- Snap Pea Stir-Fry
- Yakitori Chicken Skewers
- Mini Stuffed Peppers
- Ginger Pork
About The Authors:
Marc Matsumoto is the host of the popular NHK World television series Bento Expo, which seeks to teach the world about the craft of bento making (currently in its fourth series and scheduled for a fifth). He is also a professional chef, restaurant consultant and food blogger. Born in Japan, raised in Australia and the U.S. and now back in Japan, Marc is uniquely suited to bridging culinary cultures and bringing these recipes to audiences around the world. You can keep up with him on social media @norecipes, and on his website norecipes.com
Maki Ogawa is the co-host of Bento Expo and the author of Yum-Yum Bento Box and Yum-Yum Bento Box All Year Round (Quirk Books). A Japanese working mom of two sons, Maki has been making bentos for her family every day for the last fifteen years. She shares her wealth of bento-making expertise not just on TV and through her cookbooks, but also on her Instagram @cuteobento
GIVEAWAY RULES:
Please Note: Your email for the comment entry has to match with your email address in my Email Newsletter Subscription mailing list.
This giveaway contest closes on Sunday, January 24, 2021, at 12 p.m. PST and is open to the US Only.
Three (3) winners will be selected via Random.org and contacted via email, so please include a valid email address in the email address entry box (please double check your spelling!).
The winners are required to respond within 36 hours to claim the prize.
HOW TO ENTER:
The more tickets/comments left on this blog post will increase your odds of winning. Good luck!
Ticket 1 (Required): Follow Tuttle Publishing’s Instagram and then leave a separate comment below on this post.
Ticket 2 (Required): Subscribe to my Email Newsletter if you haven’t and leave a comment below on this post.
Ticket 3 (Optional): Follow Tuttle Publishing’s FaceBook and then leave a separate comment below on this post.
Ticket 4 (Optional): Follow my Instagram and then leave a separate comment below on this post.
Ticket 5 (Optional): Subscribe to my YouTube channel and leave a separate comment below on this post.
Ticket 6 (Optional): Like my Facebook and leave a separate comment below on this post.
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The giveaway is now closed. The winners are:
- VA Hawkins
- Steph
- Peggy Kugel
Congratulations! We’ll contact you shortly.
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Thanks for the opportunity to learn and enjoy more Asian foods culture because it has helped my life lower my blood sugar with great tasty foods and wonderful umami looking forward to learn more . I am receiving your email recipes via email… even now drinking mathca tea. Maybe there will be a recipe for mathca food in new book too
Thanks for the opportunity to learn and enjoy more Asian foods culture because it has helped my life lower my blood sugar with great tasty foods and wonderful umami looking forward to learn more . I am receiving your email recipes via email… even now drinking mathca tea. Maybe there will be a recipe for mathca food in new book too. I scroll through the YouTube video also.
I am subscribed to your youtube channel
I followed the Tuttle Publishing facebook page!
I am following your instagram! 🙂
Love JOC!! The recipes are great!
I am subscribed to the newsletter
I followed Tuttle Publishing!!!!
i liked your facebook page!
I’m subscribed to the newsletter
i subscribed to your youtube!
i followed your instagram!
Good job admiring your reply
i followed tuttle on facebook!
I followed you Instagram and subscribed to your YouTube. I also love your recipes.
Subscribed via email, Facebook and insta!
i subscribed to your email newsletter!
I love all the wonderful cooking tips and brand suggestions from JOC. I wished I have followed your travel blog before I went to Japan 2019. You have inspired me to cook more healthy Japanese meals for my family.
Thank you!
i followed tuttle publishing!
Following just one cookbook on Facebook as well.
Followed Tuttle on Instagram
Tickets #1 & #2 Followed publishing Instagram and I am already on the email list
Ticket #5 fulfilled.
Now I’m crossing my toes, eyes AND fingers that I win the Ultimate Bento Cookbook!!! Can’t wait to hold this book in my hands a d experience authentic Japanese cuisine! 😬🤓😆
Im from Philippines. But i work here in saudi arabia as a cook(japanese cuisine). I want to join,but it says that only in US. Hopefully it might be include me.😍 Thank you in advance.
I always look forward to seeing what you are going to publish next. Thank you for sharing your love and knowledge of Japanese cuisine with the wider world!
Ticket #5 – already done!! 😊
I’ve been following your recipe for years. It would be great to receive a copy of the book. Just followed Tuttle publishing!