Vegan/Vegetarian Adaptable Japanese Recipes
Enjoy flavorful vegan/vegetarian adaptable Japanese recipes. Start with simple dishes like sweet corn rice, vegetable yakisoba, Japanese curry, and hot pots. With a few swaps—like plant-based dashi or skipping meat—you can easily adjust many traditional dishes.
These recipes are perfect for plant-based eaters or anyone looking to add more vegetables to their meals without giving up flavor.

