This giveaway is exclusive to Just One Cookbook Email Newsletter Subscribers!
Thank you so much for subscribing to my newsletters to stay in touch with my blog! As a small token of my appreciation, I host a monthly giveaway just for my dearest subscribers and I’m giving away 2 (two) $50 Amazon Gift Cards (or cash via Paypal).
Important Rule:
You can enter ONLY one comment per subscriber.Your email entry has to match with your email address in my Email Newsletter Subscription mailing list.In the comment box below, write any feedback you may have for me, any recipe request, or just say hello. 🙂
This giveaway closes on Sunday, July 5, 2015 at 12 p.m. PST and is open to participants worldwide (everyone!).
Two (2) winners will be selected via Random.org and contacted via email, so please include a valid email address in the email address entry box (please double check your spelling!). The winners are required to respond within 72 hours to claim the prize.
Full Disclosure: This giveaway is sponsored by yours truly.
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Thank you so much for participating this giveaway! The winners are…
Congratulations to Jo-Ann Reid (#374) andLiza Reyes (#221)!! I’ll email you shortly… 🙂
appreciate your photos and stories!! i am japanese and love to see all the different foods, even if I don’t get to eat them too often!
Your kids are beyond cute!!
thanks!
Lois
Love your emails and the recipes are delicious. I also loved your insider view of Japan these past few newsletters.
I enjoy your video & the music accompanimen, no frills, it’s all about the recipes.
Thank you the recipes especially the recipes that includes green tea.
Aloha!
Hello! God bless you…
Loving all the recipes you share! They’re a huge help which are fun and easy to make 🙂 Thank you for sharing them ^^
Hello, my name is Diana. I come across this site when I was searching for a giveaway. I would like to say thank you for hosting such an awesome giveaway. Also, thankyou for providing such informative website. 🙂
Hello. Wow, prize amazon gc is fab. & splendid. 2 fingers snap. It is tight, fly & off the chain. Thank you for the awesomeness, the contest, and generosity. 🙂 Pick me, pick me! Dear Santa: I’ve been nice. My X-Mas wish this year is to win this contest. Starving artist here desperately needs the gc to shop and eat. A life changing exp.
Hello, I’m 15 years old, and I LOVE YOUR RECIPES. I’m a beginner chef, but that’s a euphemism for “really bad cook”. Still, your recipes are very easy to follow especially with the pictures and occasional tips. I like Asian food to the max because I used to feel that I would forget my culture~ Thank you so so much. ♥
I would love to see more simple and quick recipes for bentos. tq
Have been a fan for some time now, and still thoroughly enjoying it!!! Just yesterday I was thinking I need to search for a recipe for roast port ramen, and would you believe? just to the left of this comment box is a link to “How to Make Chashu”! Thanks, Namiko, for all the hard work. Honto-ni arigatou gozaimashita!
I know exactly what’s you talking about L&R!!
Good Morning Nami,
all your recipes looks so yummy… i would love to try all the recipes but unfortunately not all ingredient available at my place.. so i try to change some ingredient but i still feel something missing. i can’t wait for another recipes..
Hello.