Japanese Rice Porridge (Okayu) お粥
All you need is rice and water to make my simple and easy Japanese...
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Mizutaki (Chicken Hot Pot) 水炊き
Mizutaki or Japanese Chicken Hot Pot is a dish that chicken, assorted vegetables, mushrooms,...
Sesame Miso Hot Pot 胡麻味噌鍋
Loaded with vegetables, mushrooms and tofu, easy Sesame Miso Hot Pot is the perfect...
Shrimp Fried Rice 海老チャーハン
Skip takeout and make this irresistible Shrimp Fried Rice recipe at home. Wok-charred Ebi...
15 Favorite Japanese Hot Pots, Soups & Stews
From vegetarian hot tofu dish to a party-favorite shabu shabu, here are 10 of...
Chashu Fried Rice チャーシューチャーハン
Chashu Fried Rice with savory pork belly and fluffy egg is such a luxurious...
Daikon (Japanese Radish)
Daikon is a long white Japanese radish, which has a crunchy texture and a light peppery...
Chicken Meatballs with Sweet and Sour Sauce チキンミートボール甘酢和え
So juicy, tender, and easy to make, these delicious Chicken Meatballs with Sweet and...
Napa Cabbage (Hakusai)
Cultivated and eaten in many parts of East Asia, Napa cabbage, or hakusai, is...
Soy Milk Hot Pot 豆乳鍋
Delicious Japanese Soy Milk Hot Pot recipe with napa cabbage, mushrooms, and thinly sliced...
BBQ Short Ribs 牛リブロース焼肉
Fire up your grill because these delicious Korean-style marinated BBQ Beef Short Ribs will stimulate and...
How to Season a Wok 中華鍋の空焼きの方法
Simple instructions on how to season a carbon steel wok before your first use. Learn why a...
