Oden (Japanese Fish Cake Stew) おでん
Oden is a Japanese fish cake stew simmered in a soy sauce-based dashi broth...
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Tsukune Hot Pot 鶏つくね鍋
Tsukune Hot Pot is a Japanese dinner of chicken meatballs, tofu, and mushrooms cooked...
Unique Japanese Vegetables
Learn about the different Japanese vegetables used in Japanese cuisine, how it's eaten, the...
Soba Noodle Soup (Video) 温かいお蕎麦
Learn how to make authentic soba noodle soup with a variety of toppings, including...
21 Popular Japanese Vegetable Dishes
From sunomono cucumber salad to simmered kabocha to miso butter mushrooms in foil, here...
Kuri Kinton (Candied Chestnuts and Sweet Potatoes) 栗きんとん
Kuri Kinton (Candied Chestnuts and Sweet Potatoes) is a sweet Osechi dish for Japanese...
Mizore Nabe (Hot Pot with Grated Daikon) みぞれ鍋
With napa cabbage, fried tofu, and mushrooms simmered in kombu dashi, Mizore Nabe is...
Mirin Salmon 鮭のみりん漬け
My tender Mirin Salmon recipe is a keeper for your weeknight dinner. Just marinate...
Baby Food in Japan
Do Japanese babies eat rice or seaweed? Learn all about baby food milestones in...
Meal Prep Freezer-Friendly Bento Dishes
Here’s a list of freezer-friendly bento dishes that you can stock up on! With...
Japanese Sticky Rice with Chicken and Vegetables (Okowa) 五目おこわ
Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory...
Saba Misoni (Mackerel Simmered in Miso) (Video) 鯖の味噌煮
Classic Japanese way to prepare mackerel is Saba Misoni, with mackerel cooked in a...
