A white oval bowl containing Katsu Curry garnished with Fukujinzuke.

Katsu Curry カツカレー

5
(8)
Enjoy rich and flavorful Japanese curry served with chicken katsu or tonkatsu over rice,...
How to Devein Shrimp

How to Devein Shrimp and Prawns (Video)

4.8
(10)
Need to devein shrimp for tempura or ebi fry? Here are my easy step-by-step...
White plates containing Harumaki (Japanese spring roll).

Harumaki (Japanese Spring Rolls) (Video) 春巻き

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(25)
Harumaki are crispy Japanese Spring Rolls with a delicious filling of pork, chicken, shrimp,...
Ebi Fry (Fried Prawn) | JustOneCookbook.com

Tartar Sauce タルタルソース

4.7
(13)
Creamy and tangy with a wonderful texture, this Japanese Tartar Sauce recipe is a...
Green tea creme brulee in a white ramekin.

Green Tea Creme Brulee 抹茶クレームブリュレ

4.69
(29)
A French dessert with a Japanese twist, Green Tea (Matcha) Creme Brulee is a...
Ebi Fry Bento with rice, egg and vegetable.

Ebi Fry Bento エビフライ弁当

5
(1)
Delicious Ebi Fry (golden fried prawn) bento with tamagoyaki, tomatoes, brocolli, and furikake over...
A white plate containing Ebi Fry served with tartar sauce.

Ebi Fry (Japanese Fried Shrimp) エビフライ

4.75
(12)
Succulent shrimp coated with Panko breadcrumbs and fried till golden, Ebi Fry is a...
Shrimp Ball

Mom’s Shrimp Ball 母の海老団子

4.41
(5)
Crunchy and flavorful deep fried shrimp ball made with black tiger prawns.
Chawanmushi with Shrimp 海老の茶碗蒸し | Easy Japanese Recipes at JustOneCookbook.com

Chawanmushi with Shrimp 海老の茶碗蒸し

4.91
(10)
Silky and savory Japanese steamed egg custard with shrimp, fish cake, shiitake, and dashi...
Just One Cookbook Essential Japanese Recipes vol-2

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