As 2012 is almost at the end, I would like to thank each one of you for your continued support. I had an amazing year of blogging and my blog will turn 2 years old when January 1st comes.
Thank you for visiting my site for recipe inspiration, trusting my recipes, trying them and giving me great feedback. Because of you, my life has become more meaningful.
As a way to express my gratitude, I prepared following sweepstakes. I use similar/same products in my daily life and I hope you can win and enjoy it as well. Please read the giveaway rules and details below.
[1st prize] One (1) winner will receive one (1) Zojirushi Rice Cooker or one (1) $150 Amazon gift card.
[2nd prize] One (1) winner will receive one (1) Cuisinart GR-4N 5-in-1 Griddler or one (1) $80 Amazon gift card.
[3rd prize] One (1) winner will receive one (1) Bodum Chambord 8 cup French Press Coffee Maker or one (1) $40 Amazon gift card.
The Rules: This giveaway is worldwide, open for everyone. However, please understand that if the winner(s) lives outside of the United States, the gift will be the Amazon gift card due to shipping cost. US resident winner(s) will have a choice of either the product or the gift card.
To enter, leave a comment on this post and tell me what kind of ingredient or recipe you like to see on my blog. You can enter your answer to win EVERY DAY.
For Bonus Entries (please leave a separate comment for each entry):
1) Subscribe to my blog by Email (Leave a comment with your name, even if you are already subscribing).
2) Like Just One Cookbook on Facebook, (Leave a comment with your name, even if you already follow the fan page).
This giveaway will be closed on Monday, December 17, 2012, 11:59 AM PST. Entries that do not follow the entry requirements will not be considered. Three winners will be randomly selected via random.org and announced at the end of this post and contacted via email on December 18, 2012. Good luck!
Full disclosure: This giveaway is sponsored by Just One Cookbook (yours truly).
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Thank you everyone for participating. Your feedback was very valuable to me and I appreciate you taking the time to let me know what food ingredients and recipes you would be interested in. As usual, my children picked the winners. Congratulations to three winners below! I’ll be contacting you shortly via email.
1st Prize
Uriel Lewis
2nd Prize
S. Howard
3rd Prize
Bonnie
i like your chicken karaake
Nami, thanks for the giveaway. I am already subscribed to your blog. I would like to learn more side dishes from you. Thank you for the wonderful recipes for past one year and looking forward more from you in coming new year, keep up the good works.
I love that your recipes are very doable. I really enjoy reading your travel posts, and introducing all the unique cuisines and foods that you eat. I love the black eggs that you boiled at the volcano in Japan. I hope to try that one day! I do know about black skinned chickens! We cook them with Chinese herbs and they are supposed to be higher in iron compared to regular chicken. Did you know black chicken have white feathers?
Thanks for giving me great ideas every week to include in my meal plans!!!
thanks for share good recipes !
Tofu!
Dashi, Sake 🙂
i mean, that’s the ingredients i like in some of your recipes 🙂
I would love to have more Japanese salad recipes.
MUSHROOMS! Any kind of mushrooms. Fresh and dried. Steamed, stir fried, soup, and even deep fried…love your website, so glad i found your blog!
I have been a happy subscriber for about a year now. Thanks for so many great recipes.
I love your blog and look forward to your recipes in my morning inbox. Also, whenever I pin one of your recipes on Pinterest, they get repined the most! We are Sushi lovers and just lately I have actually tried to make some. Your California roll is terrific and I was wondering….Do you have a recipe for Spicy Tuna?
Thanks!!
Hi Nami
I’d like to see more vegetarian recipes and anything with Dashi stock – I love Dashi stock. Your blog is brilliant – it’s encouraged me to start making home made Japanese for the first time ever.
Thanks, Lucinda.
I appreciate your creatively in all your wonderful recipes.
I’d love to be a winner-
Thanks, Nami for your generosity to your readers.
I am eager to see more Tuna recipes as main course..
Cheers,
Liliana
I would like to see more vegetable recipes. I don’t eat meat, but love to eat seafood and vegetables. I would like to learn how to make more salad dressing recipes, light dressings.
I’m interested in dishes with okra (オクラ). 🙂