4.5 (8)
Get a taste of Hiroshima with my easy appetizer recipe for Japanese Grilled Oysters...
4.69 (79)
This Japanese Glass Noodle Salad (Harusame Salad) recipe is light, refreshing, and flavorful with...
4.85 (13)
My comforting Oxtail Udon recipe combines chewy Japanese wheat noodles, fall-off-the-bone beef, and crunchy...
4.56 (95)
With just a handful of ingredients, this quick and easy Warm Mushrooms Salad with...
4.15 (7)
Simple cutting techniques on these Pickled Chrysanthemum Turnips will take your Osechi Ryori game to...
4.25 (4)
Encased in thin wheat flour dough, filled with sweeten red bean paste, and steamed to...
4.8 (121)
Cooked in a savory dashi broth, this Japanese Simmered Kabocha Squash makes a comforting healthy...
4.75 (27)
Delicious Japanese Soy Milk Hot Pot recipe with napa cabbage, mushrooms, and thinly sliced...
4.7 (20)
This 100% gluten-free version of my Baked Chicken Katsu recipe uses GF panko to...
4.77 (55)
Okinawa's iconic Goya Champuru is a bitter melon stir-fry with tofu, egg, and pork...
5 (7)
My delicious recipe for Steak Salad with Shoyu Dressing tops salad greens tossed in...
4.77 (21)
Enjoy my low-calorie and refreshing cold Shirataki Noodles with Honey Sesame Dressing recipe with...