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Soft and chewy Kashiwa Mochi is a rice cake filled with sweet red bean...
4.83(29)
Hanami Dango is enjoyed during cherry blossom viewing in Japan. Three-color rice balls (sanshoku...
4.94(15)
Chewy sakura mochi with sweet anko filling is simply delectable! Add the aroma of...
Are you a big fan of mochi (Japanese rice cakes)? Let’s discover all the...
4.58(47)
Kanto-style Ozoni from Eastern Japan is a hearty New Year's Day soup with clear...
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Kansai-style Ozoni is a delicious and hearty miso-based soup with mochi (rice cakes) and...
4.73(22)
Enjoy toasted Japanese mochi in 3 delicious flavors of kinako (sweet soybean flour), isobeyaki...
4.78(22)
Made with glutinous rice and red bean paste, these Japanese Sweet Rice Balls (Ohagi/Botamochi)...
4.59(29)
Nothing sounds better than a warm bowl of homemade Zenzai or Oshiruko (red bean...
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Make fresh homemade mochi using a stand mixer! Stuff the Japanese rice cakes with...
4.67(27)
Perfectly chewy with a hint of sweetness, Green Tea Mochi is timeless Japanese sweet...
4.87(53)
Warabi Mochi is a chilled, deliciously chewy, jelly-like mochi covered with sweet and nutty...