4.65 (340)
Thinly sliced beef simmered with tender onions and savory-sweet sauce, Gyudon or Japanese Beef...
4.71 (280)
Yakisoba is a classic Japanese stir fry noodles seasoned with sweet & savory sauce...
4.73 (22)
After indulgence in the Japanese New Year feast, Nanakusa Gayu (Seven Herb Rice Porridge)...
4.51 (1237)
With tender chicken, carrots, and potatoes cooked in a rich savory curry sauce, Japanese...
4.63 (29)
With rich and complex layers of savory and not-so-spicy spices, this Bone-In Chicken Curry...
4.59 (12)
Originated in Sichuan, Twice Cooked Pork became one of the most popular Chinese dishes...
4.73 (96)
Japanese Cream Stew (White Stew) is rich and creamy, packed with bite-size chicken and...
4.74 (71)
A quick and savory pork curry with onion, celery, and shiitake mushroom cooked with...
4.73 (119)
Ground chicken sauteed with soy sauce, mirin, sake, complemented with eggs and green peas...
4.71 (72)
Juicy deep-fried pork cutlet and runny egg cooked in a savory and sweet dashi...
4.69 (127)
Thick chewy udon noodles soaked in a rich, fragrant curry sauce! This Japanese Curry...
4.79 (119)
Light yet flavorful and delicious, this Salmon in Foil recipe is a perfect dish...
