Osechi Ryori (Japanese New Year’s Food) おせち料理
The Japanese celebrate New Year‘s Day with traditional and symbolic New Year foods called...
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Japanese Roasted Kabocha Squash
My Japanese-style Roasted Kabocha Squash is flavored two ways with shichimi togarashi and sweet...
Baked Japanese Sweet Potatoes (Yaki Imo) 焼き芋
With this foolproof recipe, you can make Baked Japanese Sweet Potatoes (Yaki Imo) that...
13 Delicious Kabocha Squash Recipes To Make This Season
From comforting soup, healthy salad to velvety Japanese custard pudding, here are 11 kabocha squash...
Unique Japanese Vegetables
Learn about the different Japanese vegetables used in Japanese cuisine, how it's eaten, the...
Nutrition and Food Education in Japan
Why is Japanese cuisine healthy? It's all about the investment in food education to...
Tazukuri (Candied Anchovies) (Video) 田作り
Tazukuri are toasted and candied anchovies coated in a honey and soy sauce glaze....
Japanese Sweet Potato Rice さつまいもご飯
Fragrant Japanese Sweet Potato Rice is a classic dish with tender, golden chunks of...
Kabocha Pork Stir-Fry (Video) かぼちゃのそぼろ炒め
Kabocha Pork Stir Fry is a simple yet satisfying dish you'll enjoy when kabocha...
Japanese Sticky Rice with Chicken and Vegetables (Okowa) 五目おこわ
Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory...
Myoga Yukari Rice (Mazegohan) ミョウガとゆかりの混ぜご飯
This Myoga Yukari Mazegohan is a wonderful summer mixed rice made with Japanese ginger...
Sekihan (Red Bean Rice) (Video) 赤飯
Traditional Japanese rice recipe enjoyed during celebrations, sweet rice cooked with red bean and...
