4.67 (3)
Pounded Burdock Root (Tataki Gobo) dressed in a delicious sesame sauce is a popular...
4.88 (25)
Tossed in a creamy miso tahini dressing, Roasted Cauliflower Kale Salad with sweet glazed...
4.79 (14)
Simmered Sweet Potatoes with Lemon is an easy and classic way to enjoy Japanese...
4.73 (105)
Use my Japanese All-Purpose Miso Sauce to make vegan-friendly glazes, marinades, dressings, or dipping...
4.58 (33)
Colorful, dashi-infused Steamed Vegetables with umami-packed Miso Sesame Sauce is a quick and delicious...
4.97 (27)
Delicious and creamy Vegan Matcha Panna Cotta recipe with soymilk and kanten (agar) powder...
4.93 (14)
Marinated in dashi-infused vinegar, these Japanese-style Pickled Tomatoes make a refreshing side dish or...
4.8 (5)
Simmered Taro (Satoimo no Nimono) is a classic Japanese home-cooked recipe that highlights this...
4.8 (15)
Cooked in a seasoned broth, Simmered Kiriboshi Daikon is a traditional Japanese side dish...
4.79 (70)
Sweet, savory miso sauce slathered on warm rice balls, this Miso Yaki Onigiri is...
4.76 (62)
Plum Wine or Umeshu (梅酒) is a fragrant Japanese liqueur that you can make...
4.78 (9)
Sansai Gohan is a mixed rice dish filled with fresh, tender, fragrant mountain vegetables....