Searching for: ramen noodles

Available in dried, fresh, or frozen, Udon (うどん) is a type of thick noodles...

Hiyashi chuka noodles are yellow wheat-based noodles for hiyashi chuka, a cold ramen dish....

Made with buckwheat and wheat flours, soba noodles boast a slightly sweet and earthy...

Ichimi Togarashi is ground red chili pepper and it's a great way to spice...

From chic travel mugs to ultrasonic aroma diffusers to the best kitchen helpers, here's...

Eggs originally cooked in Japan‘s hot spring water, Onsen Tamago with silky whites and...

Enjoy my recipe for Japanese Mille-Feuille Nabe with "a thousand layers“ of napa cabbage...

Sesame Oil is made from sesame seeds that are roasted and crushed for producing...

Doubanjiang (豆瓣酱) and La Doubanjiang (辣豆瓣酱 with chili) are bean paste made from fermented...

For pantry-led and creative cooking, here are 26 easy Japanese recipes you can make...

Classic Wonton Soup with juicy dumplings and a flavorful broth is simple yet satisfying....

15 delicious miso recipes! From miso soup to salad dressings to savory marinade, learn...