Chicken Nanban (Fried Chicken with Tartar Sauce) チキン南蛮
Inspired by Portuguese cuisine, Chicken Nanban is crispy chicken dressed with a tangy sauce...
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Pork Shabu Shabu and Cold Somen with Sesame Miso Sauce 豚しゃぶ冷やしそうめん味噌胡麻だれ
Pork Shabu Shabu Cold Somen with Sesame Miso Sauce is a refreshing noodle recipe...
Okara (Unohana) – Simmered Soy Pulp & Vegetables おからの炒り煮・卯の花
Okara (Unohana) is a Japanese home-style dish of soy pulp, shiitake mushrooms, and hijiki...
Honey Soy Glazed Spatchcock Chicken (Video)
This Honey-Soy Glazed Spatchcock Chicken is juicy, crispy, and delicious. Learn the foolproof way...
Grilled Kurobuta Pork Chops with Miso Sauce
These Grilled Kurobuta Pork Chops with Miso Sauce are juicy, moist and big on...
10 Popular Japanese Sauces Anyone Can Make at Home
Japanese sauces that go well with everything! From ponzu sauce to teriyaki sauce to...
Tempura Dipping Sauce (Tentsuyu) 天つゆ
Made with just four ingredients, Tentsuyu is the traditional and essential Japanese dipping...
Honey Soy Chicken はちみつ醤油チキン
My delicious and easy Honey Soy Chicken is a failproof recipe that works every...
Soy-Glazed Eggplant Donburi 茄子の甘辛丼
Golden seared eggplant coated in a sweet-salty sauce, my Soy-Glazed Eggplant Donburi is a...
Japanese Turnips with Soboro Ankake Sauce かぶのそぼろあんかけ
Simmered in dashi broth, tender Japanese Turnips with Soboro Ankake Sauce is a winter...
All-Purpose Miso Meat Sauce (Niku Miso) 肉味噌
My easy Miso Meat Sauce (Niku Miso) is a savory-sweet side dish for your...
Negi Miso (Leek & Miso Sauce) ねぎ味噌
Negi Miso (Leek and Miso Sauce) is a great all-purpose condiment to use to...
