Mugwort is a common name for several species of aromatic plants in the genus Artemisia. Artemisia princeps is the Japanese mugwort, Yomogi (蓬). It’s commonly used in a Japanese confectionery Wagashi (和菓子) such as Kusa Mochi (草餅), and Hanami Dango (花見団子). It has the fresh, spring-like fragrance and vivid green color.
Recipes Using Yomogi