Dumpling

Browse our delicious recipes featuring gyoza and wontons. Learn how to make gyoza wrappers and all types of dumplings!

a large bowl containing shrimp and wonton soup along with the condiments.

Popular Dumpling Recipes

Gyoza served on a plate.

Gyoza (Japanese Potstickers) (Video) 餃子

4.67
(433)
Gyoza with Wings called Hanetsuki Gyoza (#羽根つき餃子) is a Japanese dumpling with flavorful and juicy filling and fried to crispy perfection!

Gyoza with Wings (Hanetsuki Gyoza) 羽根つき餃子

4.59
(17)
Gyoza wrappers in the making.

Gyoza Wrappers 餃子の皮の作り方

4.66
(199)
A white oval plate containing Vegetable Gyoza and dipping sauce.

Vegetable Gyoza (Vegan/Vegetarian) 野菜の餃子

4.62
(100)
A dark plate containing Kabocha and Eggplant Oyaki (Japanese Stuffed Dumplings).

Oyaki (Japanese Stuffed Dumplings) おやき

4.81
(41)
A blue dish containing Steamed Pork Buns (Nikuman).

Nikuman (Steamed Pork Buns) 肉まん

4.76
(129)
A bamboo steamed basket containing pork shumai (steamed pork dumplings).

Pork Shumai (Steamed Pork Dumplings) シュウマイ

4.77
(17)
a large bowl containing shrimp and wonton soup along with the condiments.

Wonton Soup (Video) ワンタンスープ

4.62
(90)
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a large bowl containing shrimp and wonton soup along with the condiments.

Wonton Soup (Video) ワンタンスープ

4.62
(90)
Whip up classic Wonton Soup at home! This quick comforting meal takes just 20 minutes to make and...
A white oval plate containing Vegetable Gyoza and dipping sauce.

Vegetable Gyoza (Vegan/Vegetarian) 野菜の餃子

4.62
(100)
These Vegetable Gyoza are stuffed with tofu, cabbage, carrots, and mushrooms. With golden crisp...
Gyoza wrappers in the making.

Gyoza Wrappers 餃子の皮の作り方

4.66
(199)
Let's make gyoza wrappers from scratch! All you need is salt, water, and flour!...
A mini bamboo steamer containing Steamed Pork Buns (Nikuman).

Nikuman (Steamed Pork Buns) 肉まん

4.76
(129)
Nikuman is Japanese steamed buns filled with delicious savory pork, shiitake mushroom, cabbage, and scallion....
A bamboo steamed basket containing pork shumai (steamed pork dumplings).

Pork Shumai (Steamed Pork Dumplings) シュウマイ

4.77
(17)
Japanese Shumai (Steamed Pork Dumpling) is typically made with ground pork and minced onion,...
A plate containing chicken shiso gyoza and a small bowl of ponzu and yuzu kosho.

Chicken Shiso Gyoza with Yuzu Kosho & Ponzu Sauce しそ入り鶏餃子

4.58
(19)
Pan-fried Chicken Shiso Gyoza - a quick and easy version. Instead of folding pleats,...
Tsukimi Dango on a black plate.

Tsukimi Dango 月見団子

5
(4)
The Japanese celebrate the mid-autumn festival by displaying Tuskimi Dango, white plain rice dumplings...
Gyoza with Wings called Hanetsuki Gyoza (#羽根つき餃子) is a Japanese dumpling with flavorful and juicy filling and fried to crispy perfection!

Gyoza with Wings (Hanetsuki Gyoza) 羽根つき餃子

4.59
(17)
Gyoza with Wings (or Hanetsuki Gyoza) is a type of Japanese dumpling filled with juicy,...
Kimchi Gyoza Nabe served in donabe (Japanese earthenware pot).

Kimchi Gyoza Nabe (Hot Pot) キムチ餃子鍋

4.84
(42)
Kimchi Gyoza Nabe is a Japanese hot pot filled with savory deliciousness, with succulent...
A dark Japanese plate containing manju filled with red bean paste served with green tea.

Manju 利休饅頭

4.73
(18)
Encased in thin wheat flour dough, filled with sweeten red bean paste, and steamed to...
A dark plate containing Kabocha and Eggplant Oyaki (Japanese Stuffed Dumplings).

Oyaki (Japanese Stuffed Dumplings) おやき

4.81
(41)
Stuffed with sweet kabocha squash and miso eggplant, these Japanese dumplings Oyaki are popular...
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