4.94 (15)
Pickled Napa Cabbage (Tsukemono) is a refreshing Japanese side dish that's quick and easy...
4.8 (10)
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made...
4.93 (69)
Classic Oyakodon recipe—chicken and egg are simmered in a sweet and savory dashi sauce...
4.7 (94)
Chawanmushi is a Japanese steamed egg custard served in a cup. Serve this savory...
5 (5)
Bathed in an icy shiro dashi soup broth, this Cold Somen Noodles with Sudachi...
4.86 (7)
Homemade Shiro Dashi is a light-colored broth base that allows you to season food...
4.76 (141)
Agedashi Tofu is a Japanese appetizer of crisp deep-fried tofu served in a dashi...
4.74 (111)
Zaru Soba (Cold Soba Noodles) is one of the most popular Japanese dishes to...
4.9 (46)
With sweet-savory ground chicken and scrambled eggs on top of steamed rice, Soboro Don...
5 (78)
Make my authentic, homemade Japanese miso soup with an easy from-scratch dashi stock and...
4.97 (51)
Thinly sliced beef simmered with tender onions and savory-sweet sauce, Gyudon or Japanese Beef...
4.65 (64)
Learn how to make authentic soba noodle soup with a variety of toppings, including...