Discover Seaweed: The Essential Ingredient of the Japanese Diet
Explore the varieties of edible seaweed used in Japanese cooking, the health benefits and...
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Takuan (Pickled Daikon Radish)
Takuan, also known as takuwan or takuan-zuke, is a popular daikon pickle, a traditional...
The Ultimate Sushi Party Guide: Tips, Recipes, and Ideas
Your ultimate guide in hosting a sushi party.
Slow Cooker Sriracha Chili Chicken Wings
Sweet and tender Slow Cooker Sriracha Chili Chicken Wings are an easy appetizer or...
Melon Pan (Video) メロンパン
Make homemade Melon Pan, a classic Japanese sweet bread covered in a thin and...
Yatsuhashi 八ツ橋
Flavored with cinnamon and matcha, Yatsuhashi is the most popular traditional Japanese sweet from...
Anpan (Video) あんパン
Enjoy my delicious recipe for homemade Anpan, a classic baked Japanese pastry with sweet...
Hijiki Seaweed Salad (Video)ひじきの煮物
Cooked in a savory dashi broth, Hijiki Seaweed Salad is a classic Japanese dish...
