Yuba (Tofu Skin)
Yuba, or tofu skin, is the thin layer formed at the top when simmering...
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All the Recipes in Netflix’s The Makanai: Cooking for the Maiko House
Join us by cooking up delicious recipes inspired by Netflix's newest Japanese drama -...
38 Easy Japanese Recipes with Kitchen Pantry
For pantry-led and creative cooking, here are 26 easy Japanese recipes you can make...
Japanese New Year – Oshogatsu お正月
New Year (正月, shōgatsu) is the most important holiday in Japan. Learn more about...
Best Sushi Recipes to Make At Home (How to Guide)
Learn how to make your favorite sushi at home! Find sushi recipes including California...
Vegan Dashi (Shiitake Kombu Dashi) 精進だし
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made...
16 Cozy & Nutritious Japanese Soups to Make at Home
From classic miso soup to egg drop soup, they will warm you from the...
15 Delicious Miso Recipes
15 delicious miso recipes! From miso soup to salad dressings to savory marinade, learn...
Japanese Kani Salad カニカマサラダ
Light and refreshing Japanese Kani Salad is easy and quick to make with imitation...
Soba Noodle Salad (Video) 蕎麦サラダ
Enjoy this refreshing Soba Noodle Salad dressed in a honey soy dressing either chilled...
10 Easy Japanese Cucumber Recipes to Make Right Now
Our best and easy Japanese cucumber recipes, including sunomono, quick pickled salad, cucumber salad...
Unique Japanese Vegetables
Learn about the different Japanese vegetables used in Japanese cuisine, how it's eaten, the...
